RE-LEAF MENU
Seating 11AM - 3PM & 5PM - 8PM
ZESTWICHES
*tortilla crusted fresh catfish filet with lettuce, tomato, red onion and pickled jalapeño tartar sauce on house flatbread
13.95
torta - sauteed beef short rib and red onions, monterey jack cheese, sliced avocado. lettuce and aioli on a bolillo roll with avocado salsa verde
13.95
grilled turkey burger, turkey bacon, house mozzarella, avocado, lettuce, tomato and aioli on a homemade potato cross bun
12.95
zesty roasted turkey, thinly sliced ham, crispy bacon, smoked cheddar cheese, lettuce, tomato and brown sugar honey mustard on honey wheat bread
12.95
brie - grilled chicken breast, french brie cheese, grilled pineapple chutney and baby arugula on homemade focaccia bread
11.95
the quiche - tomato, cheddar, caramelized onion, monterey jack and parmesan cheeses and egg in a flaky crust topped with balsamic reduction
10.95
--substitute gluten free bread
1.00
-above zestwiches served with your choice of slaw, zesty pasta salad, or kettle chips
-substitute side salad or caesar
1.00
-substitute regular soup of the day
2.95
-substitute fresh fruit of the season
1.95
EXTRAS
artichoke hummus and focaccia
3.95
-add carrots and celery
1.50
simple house or caesar salad
(*add protein at a la carte price)
(*add protein at a la carte price)
3.95
SOUPER SOUPS OF THE DAY
choice of veg or not-veg
regular 5.50
grande 9.50
grande 9.50
PEASANT CRUST PIZZESTA
herb roasted cremini mushrooms, roasted butternut squash, pumpkin seeds and monterey jack cheese over white walnut pesto on a peasant crust topped with balsamic reduction
10.95
SALAD DEPT.
grain bowl - red and white quinoa, purple cabbage, bell peppers, edamame, sliced avocado, mango and crispy wontons with peanut sauce
10.95
tarragon chicken salad – chunks of chicken, roasted carrots & fresh celery tossed with an incredible tarragon-scallion dressing on a bed of mixed greens with a balsamic reduction
10.95
mediterranean - feta cheese, shaved red onions, kalamata olives, rainbow cherry tomatoes, red + yellow bell peppers and cucumber over crispy romaine lettuce with a mediterranean dressing
9.95
eat more kale – orange slices, raisins, avocado, asiago cheese and pistachios atop a bed of tender kale and mixed greens with chili lime vinaigrette
9.95
select – black mission figs, fresh pears, crumbled blue cheese and toasted walnuts over a bed of mixed greens with raspberry balsamic vinaigrette
9.95
zesty caesar salad – crisp romaine lettuce, pecorino romano cheese, toasted focaccia croutons and the most fantastic caesar dressing ever
*anchovies by request
*anchovies by request
9.95
the house – carrots, cabbage, tomato and specially picked mixed greens surging from a cucumber wrap with your choice of zestmade raspberry balsamic, lemon tahini, champagne vinaigrette, chili lime vinaigrette, dill ranch, mediterranean or honey wasabi dressings
8.95
*grilled salmon filet
7.00
grilled shrimp
6.00
salmon cake
5.00
chicken breast
4.00
MAINS
short rib gnocchi
slow roasted 8 oz short rib over house made yukon gold gnocchi in a slightly spicy fra diavolo sauce with tomatoes, bell peppers, celery and onion
slow roasted 8 oz short rib over house made yukon gold gnocchi in a slightly spicy fra diavolo sauce with tomatoes, bell peppers, celery and onion
18.95
*wok it out
8oz honey sriracha seared salmon over wok fried cauliflower rice with egg, broccoli, gingered peas, carrots and bell peppers- topped with scallions and a side of miso ginger dressing
8oz honey sriracha seared salmon over wok fried cauliflower rice with egg, broccoli, gingered peas, carrots and bell peppers- topped with scallions and a side of miso ginger dressing
18.95
kickin’ shrimp & noodles
blackened shrimp, cavatappi noodles and sautéed mushrooms & asparagus in a creamy white wine sauce – garnished with fresh basil and red pepper flakes
blackened shrimp, cavatappi noodles and sautéed mushrooms & asparagus in a creamy white wine sauce – garnished with fresh basil and red pepper flakes
17.95
the cc
cashew crusted boneless chicken breast with sweet potato fritters, crispy cucumber-cabbage salad and peanut sauce
cashew crusted boneless chicken breast with sweet potato fritters, crispy cucumber-cabbage salad and peanut sauce
15.95
all veggie lasagna
layered eggplant, yellow squash, roasted red peppers, spinach and zucchini baked in zesty marinara sauce with fresh mozzarella, parmesan and ricotta cheese – served with butternut squash risotto
layered eggplant, yellow squash, roasted red peppers, spinach and zucchini baked in zesty marinara sauce with fresh mozzarella, parmesan and ricotta cheese – served with butternut squash risotto
14.95
awesome quesadilla
roasted chicken, poblano peppers and sweet potatoes with monterey jack cheese stuffed in a flour tortilla – served with cuban black beans, lettuce, and tomato salsa
roasted chicken, poblano peppers and sweet potatoes with monterey jack cheese stuffed in a flour tortilla – served with cuban black beans, lettuce, and tomato salsa
14.95
mmm mmm ravioli
spinach and cheese ravioli with zesty marinara sauce, topped with pine nuts and romano cheese – served with a house or caesar salad
spinach and cheese ravioli with zesty marinara sauce, topped with pine nuts and romano cheese – served with a house or caesar salad
13.95
*These items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk for food-borne illness.