2+0+2+2 = 27 BRUNCH
SUNDAY 10AM – 2 PM
shrimp & grits
sautéed wild caught shrimp, house smoked bacon and sautéed seasonal veggies over southern style cheese grits
sautéed wild caught shrimp, house smoked bacon and sautéed seasonal veggies over southern style cheese grits
13.95
*the quiche
tomato, egg, cheddar, monterey jack and parmesan cheeses, caramelized onions and fresh basil in a flaky crust – served with a mixed green salad and fresh fruit
tomato, egg, cheddar, monterey jack and parmesan cheeses, caramelized onions and fresh basil in a flaky crust – served with a mixed green salad and fresh fruit
10.95
*avo smash
smashed avocado, evoo and fresh squeezed lemon juice on a thick slice of toasted honey wheat topped with crumbled chicken bacon, sea salt, ground pepper and red pepper flakes – served with two eggs any style and mixed green salad
smashed avocado, evoo and fresh squeezed lemon juice on a thick slice of toasted honey wheat topped with crumbled chicken bacon, sea salt, ground pepper and red pepper flakes – served with two eggs any style and mixed green salad
10.95
*frittata
egg, chili pulled chicken, poblano peppers, onion and mushrooms topped with tortilla chips and a side of salsa – served with a mixed green salad and fresh fruit
egg, chili pulled chicken, poblano peppers, onion and mushrooms topped with tortilla chips and a side of salsa – served with a mixed green salad and fresh fruit
9.95
*mczesty
crispy bacon, scrambled eggs, smoked cheddar cheese, sliced tomato & sriracha whipped cream cheese on a Michaels english muffin – served with zest mix chipotle potatoes
crispy bacon, scrambled eggs, smoked cheddar cheese, sliced tomato & sriracha whipped cream cheese on a Michaels english muffin – served with zest mix chipotle potatoes
10.95
*brunch burrito
grilled chicken, scrambled eggs, grilled onions & poblano peppers, roasted potatoes, feta cheese, tomatoes and shredded lettuce stuffed in a flour tortilla with fresh salsa – served with a mixed green salad
grilled chicken, scrambled eggs, grilled onions & poblano peppers, roasted potatoes, feta cheese, tomatoes and shredded lettuce stuffed in a flour tortilla with fresh salsa – served with a mixed green salad
10.95
*quadrant
2 eggs any style, 2 griddlecakes with warm syrup, zest mix chipotle-herb potatoes & a ramekin of southern style cheese grits
2 eggs any style, 2 griddlecakes with warm syrup, zest mix chipotle-herb potatoes & a ramekin of southern style cheese grits
10.95
*p e & m zestwich
roasted red peppers, scrambled eggs and fresh mozzarella cheese with a basil aioli spread on homemade focaccia bread – served with zest mix chipotle-herb potatoes and a mixed green salad
roasted red peppers, scrambled eggs and fresh mozzarella cheese with a basil aioli spread on homemade focaccia bread – served with zest mix chipotle-herb potatoes and a mixed green salad
9.95
*huevos rancheros
*2 flour tostadas topped with refried beans, romaine lettuce, fresh tomatoes, queso fresco, dan’s fresh guacamole, warm jalapeño salsa & two eggs any style
*2 flour tostadas topped with refried beans, romaine lettuce, fresh tomatoes, queso fresco, dan’s fresh guacamole, warm jalapeño salsa & two eggs any style
9.95
*brunch refresher
grilled salmon filet on a salad of specially picked mixed greens, black mission figs, fresh pears, crumbled blue cheese and toasted walnuts with a raspberry balsamic vinaigrette
grilled salmon filet on a salad of specially picked mixed greens, black mission figs, fresh pears, crumbled blue cheese and toasted walnuts with a raspberry balsamic vinaigrette
12.95
crème brulee french toast
1 giant slice of honey wheat bread crème brulèe french toast topped with mango chutney and whipped cream – served with warm syrup and fresh fruit
1 giant slice of honey wheat bread crème brulèe french toast topped with mango chutney and whipped cream – served with warm syrup and fresh fruit
10.95
chicken salad
chunks of chicken, roasted carrots and fresh celery tossed with an incredible tarragon-scallion dressing on mixed greens with a balsamic reduction – served with fresh melon
chunks of chicken, roasted carrots and fresh celery tossed with an incredible tarragon-scallion dressing on mixed greens with a balsamic reduction – served with fresh melon
9.95
acai parfait
acai whipped greek yogurt, toasted granola, strawberries, blueberries and banana topped with honey and chia seeds
acai whipped greek yogurt, toasted granola, strawberries, blueberries and banana topped with honey and chia seeds
8.95
griddlecakes
4 griddlecakes of the day or4 classic buttermilk griddlecakes served with fresh fruit and warm syrup
4 griddlecakes of the day or4 classic buttermilk griddlecakes served with fresh fruit and warm syrup
8.95
substitute gluten free bread
1.00
Substitution of salad, grits or potatoes for fruit with any entrée
1.95
SIDES
3 turkey sausage links ....... 3.953 pieces bacon ....... 3.95
3 pieces turkey bacon ....... 2.95
fresh fruit of the season ....... 2.95
zest mix: chipotle-herb roasted baby red, yukon gold and nc sweet potatoes ....... 2.95
southern style cheese grits ....... 2.95
one griddlecake ....... 1.95
*one egg ....... 1.95
kettle chips or tortilla chips ....... 1.95
2 pieces honey wheat toast ....... 1.50
ramekin sour cream ....... 0.50
grape or homemade seasonal jelly ....... 0.50
*These items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk for food-borne illness